TICKETS FOR THE GOURMET WINE CELLAR ARE SOLD OUT! TICKETS WILL NOT BE AVAILABLE AT THE DOOR.

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This May, for one night only, Gourmet returns to Chicago to host its signature event—the Gourmet Wine Cellar. This spectacular evening shines the spotlight on the city’s A-list chefs and sommeliers, and gives passionate epicures full access to explore—and experience—some of the world’s greatest food and drink.

Thursday, May 15
6 – 9 P.M.

The Field Museum
1400 South Lake Shore Drive
Chicago

Benefiting The American Institute of Wine & Food

Tickets are $90 per person before May 1, $100 after. You must be 21 or older to attend. Please do not bring children or infants with you to the event. We will not be able to accommodate you.

MasterCard, VISA and American Express orders only. All tickets are non-refundable and non-transferable. No cash, checks or mail orders will be accepted. This is a limited offer. All information gathered will be used solely for the purchase of tickets to the event, unless otherwise noted.


PURCHASE TICKETS (Step 1 of 3)



No tickets are available at this time.

TASTE fabulous fare from over 25 of Chicago’s top restaurants

SEE the city’s top chefs in action

MEET Gourmet executive chef, Sara Moulton, and wine & spirits consultant Michael Green

SAVOR fine wine and delicious cocktails

TOAST Brian Duncan from Bin 36 as he receives the “Chicago Wine Director of the Year” award

SPONSORS

Altoids

Artaissance

Barilla

Chateau St. Jean Sonoma

Green & Black’s organic chocolate

Häagen-Dazs®

Kerrygold

Larson-Juhl

Lindblad Expeditions/National Geographic

Montecillo Rioja Wine

St. Germain

Tillamook

TurboChef

VIVERE